Is there any relationship between lactose intolerance and breast cancer?
- 1 people answered
Edit Tags
Tags are used to find the best answers
You might also be interested in
Understanding the difference between chemotherapy and radiation treatment can help you be more prepared for visits to your doctor. Various treatment options are available for patients suffering from cancer. Based on the type and stage of cancer, when the patient is diagnosed, patient’s overall he....
First of all, breast cancer isn't a death sentence: overall, about 60% of women survive breast cancer, and go on to live long and healthy lives. The percentage can be as high as 99%, depending on the particular type and stage of breast cancer. Stage 1, 2, 3 is easily curable by surgery followed b....
Dear All, There are various types of cancer. Kindly talk to our medical expert on 8010994994 for better assessment and advice.
Credihealth is not a medical practitioner and does not provide medical advice. You should consult your doctor or with a healthcare professional before starting any diet, exercise, supplementation or medication program. Know More
كُتب بواسطة:Dr. Nitika Sharma - BDS
تمت مراجعته من قبل:Dr. Rakesh Kumar - MBBS, MS
Suraj Kumar
Be thankful if you are lactose intolerant because it could save you from certain cancers including breast cancer. Some researchers from Sweden said in 2014 that people who are lactose intolerant might be less likely to develop lung, breast and ovarian cancers. Low dairy consumption seems to reduce the risk in lactose intolerant people. However, a study didn’t find any protective effects in their family members. This leads scientists to believe that individual diet may be the most vital factor.
One 2013 study discovered that cancer patients who used to eat a daily serving of high-fat dairy (like full-fat ice cream, cheese or milk) were more likely to die from their disease, especially breast cancer.
The reduced risk of certain cancers in lactose-intolerant people may be associated with factors like lower calorie intake due to lower milk consumption, or there may be some protective ingredients in plant-based beverages used instead of milk.