Cooked vegetables can be consumed during typhoid so that the body receives vital nutrients to get stronger. Well cooked or boiled vegetables like potatoes, carrots, beets, raw papaya and squash can be consumed. They are easy to digest and provide nutrients.
Dr. Akanksha Pathania
Please see a doctor regarding constant abdominal pain. Speak to Credihealth's medical experts on 8010994994 for best doctor/ hospital options.