0
Which are some of the food items which are good for the brain, liver and other organs?
- 1 people answered
1 Vote
1 Contributor
2104 Views 
0 Saved
1 Vote 1 Contributor2104 Views 0 SavedYou might also be interested in
Multivitamin is a good idea for managing chronic liver disease, several ingredients in a good multivitamin:- 1. Vitamin A – Vitamin A has several benefits to offer with liver concerns, but it can be toxic to the liver in high dosages. Vitamin A as beta-carotene is not toxic to the liver and can be ....
Many times, the liver patients don't realize that they have to get the liver transplant done until it's too late. This initially makes the surgery too expensive for the chronic stages liver diseases. Due to the very high complexity of the operation, the cost of the transplant is high. The average co....
The liver is the only organ in the living being which has the capability to regenerate after injury and surgeries. In mammals only mass of liver is replaced but not shape therefore the process of regeneration is compensatory growth. But in lower size species both shape and size can be replaced. The ....
Anamika Sharma
Some of best food for the liver are:
Water, Crucifers, Dark leafy greens, sea vegetables, Sprouted Seeds, Nuts, Beans, and Grains, Onions, Shallots, and Leeks, garlic, eggs, artichokes, Prebiotic-Rich Foods, Apples, medicinal mushrooms, Cauliflower, Cranberries, Blueberries, Rosemary, Salmon, Turmeric, Walnuts.
Some of best food for the brain:
Dark Chocolate, Egg Yolks, Extra Virgin Olive Oil, Green Leafy Vegetables, Rosemary, Salmon, Turmeric, Walnuts( It turns out that eating walnuts can keep you from going nuts), Avocados, beets Baneberries, broccoli, celery, Sprouted Seeds, Nuts, Beans.
Some of best food for kidney:
Red bell peppers.(1/2 cup serving red bell pepper = 1 mg sodium, 88 mg potassium, 10 mg phosphorus), Cabbage(1/2 cup serving green cabbage = 6 mg sodium, 60 mg potassium, 9 mg phosphorus),Cauliflower,Garlic,Onions.,Apples, Cranberries, Blueberries, Leeks, garlic, eggs, artichokes, Prebiotic-Rich Foods, Apples.