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Why does food have to go to the liver before the rest of the body?
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Among the following insulin is not synthesised in the liver. Insulin is synthesized only in beta cells in the pancreas. The insulin mRNA is translated as a single chain precursor called preproinsulin which generate proinsulin.Urea production occurs in the liver and is regulated by N-acetylglutamate.....
An increase in the SGOT and SGPT levels is an indication of liver damage. The normal level of 30 for males and 19 for females if it reaches it medical attention is required. SGPT levels in the blood are thus compared with liver damage for example, from viral hepatitis or with compared to the heart f....
Deficiency of essential fatty acids results in a fatty liver because essential fatty acids are important for a number of biochemical processes, including prostaglandin, thromboxane, lipoxin, & leukotriene pathways. These pathways are critical to the normal functioning of multiple organ systems, ....
Nidii Berwal
The liver plays an important role in the digestion. The reason for this is that when digested nutrients from the small intestine drain directly into veins which connect into the portal vein. Therefore these nutrients need to be filtered as a first stop before going to the rest of the organs. Blood from the digestive system is full of nutrients impaired from intestinal digestion. Sugars, fatty acids and amino acids are produced in the digestion of carbohydrates, fats and protein respectively. Along with them many bacteria, toxins also get absorbed. So they are taken to the liver where fatty acids are transported for utilisation, amino acids are converted into various critical proteins like albumin. The liver also detoxifies harmful substance from the blood. The liver is the filter and hence is the first portal for blood from the digestive tract.