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What to eat in typhoid?
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bone marrow is not indicated in this case. is there any history of fever or body ache? if yes, then since how long?
Divya Garg
Cooked vegetables can be consumed during typhoid so that the body receives vital nutrients to get stronger. Well cooked or boiled vegetables like potatoes, carrots, beets, raw papaya and squash can be consumed. They are easy to digest and provide nutrients.