Is instant coffee bad for someone who has breast cancer?
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Yes, but indirectly. Free radicals can damage DNA but the cells have their own reparative mechanisms. For free radicals to cause cancer, the following events need to happen:- 1. Damage in individual cells significant enough to overwhelm its reparative mechanisms. 2. Damage in such a way that even ....
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Credihealth is not a medical practitioner and does not provide medical advice. You should consult your doctor or with a healthcare professional before starting any diet, exercise, supplementation or medication program. Know More
लिहिलेले:Dr. Nitika Sharma - BDS
पुनरावलोकन:Dr. Rakesh Kumar - MBBS, MS
Ayushmaan Wanchoo
Only decades ago doctors and health professionals used to warn about the negative effects of having too much coffee because of the risk that caffeine was believed to have on your body. However, the last decade has shed so much light on the health benefits of coffee and its relationship with cancer. Based on which variant of a certain gene a woman possessed, a coffee intake rate of at least two-three cups per day can either decrease the total risk of developing breast cancer or may delay the onset of cancer, that’s what doctors say now.
The effect of coffee is basically related to estrogens i.e. female sex hormones. Some metabolic products of these hormones are believed to be carcinogenic, and the good news is several components of coffee can actually alter the metabolism so that a woman can have a better configuration of various estrogens. What's more, caffeine present in coffee also reduces the growth of cancer cells.