How much TDS in Water is good for health?
Water is the one resource on the planet. Unfortunately, water at the ground level has many impurities in it that are caused due to pollutants, contaminants, and chemicals; when understanding water and its components, a glass with very high TDS can harm human consumption and health.What is TDS(Total Dissolved Solids)?
TDS is total dissolved solids and refers to the concentration of the impurities, contaminants, or substances present in the drinking water. It comprises inorganic salts like calcium, magnesium, potassium, sodium, and small amounts of organic matter. Therefore, TDS is the level of dissolved salts and organic matter in the water.Why is TDS crucial in drinking water?
TDS is important in drinking water from different resources like sewage, urban runoffs, and industrial waste water treatment. In addition, chemical fertilizers are used in gardens and plumbing. Water is a good solvent and can easily pick up impurities and absorb and dissolve these particles. Although elevated levels of TDS in drinking water are a health hazard, they can also make the water taste bitter, salty, and brackish. Calcium and magnesium minerals found in the TDS of water can also make the water hard for drinking, scale formation, and straining.What are different water TDS that are safe for consumption?
Different TDS levels are safe for drinking. Generally, lower water levels are preferred; the higher TDS, the more contaminated the water will be. The TDS of water is measured in parts per million.- Between 50-150 Excellent water quality
- Between 150-250 Good water quality
- Between 250-300 Fair
- Between 300-500 Drinkable water
- Above 500 Safe for drinking
- Above 700-1200 Unsafe for drinking
Why is it important to measure the TDS of drinking water for health?
Natural minerals in the water will have zero taste or smell, and a change in TDS will make the texture and taste of the water unsafe for drinking. This is the reason that the measurement of TDS water is important.- Taste - Higher levels of TDS in water can make water salty and bitter
- Health Concerns - Water with higher TDS levels will hurt your health.
- Cooking - TDS levels above 1000 ppm can change how the food tastes.
How does TDS affect water quality?
TDS can affect the water quality that you receive for different purposes. This is how you can check the water quality without measuring the TDS- Taste - Higher TDS levels in drinking water can lead to a bitter, salty, and sulphuric taste based on the TDS.
- Health purposes - water with higher TDS can be unsafe for health when lead and copper are added to water.
- Maintenance of filter - Water filtration can reduce the TDS levels, and one should regularly get the filters changed to check the required TDS amounts.
- Cooking - one should use low TDS water for the cook as higher TDS water can alter the taste of food.
- Cleaning - Higher TDS in water can leave spots while cleaning dishes, sinks, tubs, or faucets.
Are lower TDS water levels harmful to health?
TDS is not a measure of one single contaminant but a general of many cations and anions. The TDS levels are usually regulated by government bodies and can differ depending upon the place and the people's lifestyles. High TDS levels can affect the taste and odor of water. The TDS levels in water are determined with the help of a TDS meter and are the total dissolved solids present in the drinking water. However, TDS does not identify the Contaminants present in water; thus, another test can identify specific contaminants.One can identify if the TDS levels are safe for consumption by the body by checking the variety of salts, minerals, and organic compounds in the water. At the same time, others can deem it hazardous based on the filter quality.Also Read: How to Choose the Best Water Pitcher?Conclusion -
A good balance of TDS in drinking water is good for health. A higher TDS level can be due to mixed impurities and contaminants in the water. Though the TDS of water is very important for good health, it is equally important not to drink water with the lowest TDS as it can result in deficiencies of the natural minerals in the body. The ideal TDS range of water for good health is 50-150 ppm. If you have a health concern, getting a TDS requirement from your doctors and getting the same TDS in your drinking water will be necessary. With any chance, the blog post "How much TDS in water is good for health?" answered all your questions.Also Read: 15 Benefits of Drinking Hot Water in Empty StomachFrequently Asked Questions
What is the average level of TDS water?
The RO or reverse osmosis process results in TDS under 25 ppm that is distilled and reduces TDS to 10 ppm. Bottled mineral water has a TDC of 400-650 ppm.
Can we drink water with a TDS of 400 ppm?
Though the upper limit of TDS water is 500 ppm, it is safe for drinking, but the WHO recommends that the level not exceed 300 ppm.
Is the TDS with low water harmful?
No, low TDS water is not harmful. The low TDS level in water means that water is good quality without any minerals. Hence the water will feel flat on the tongue.
Can boiling water affect ist TDS?
Boiling water will not impact the TDS of water as toxic metals present in the water do not evaporate, and boiling water will also consist of impurities and is not fit for consumption.
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